GAC FRUIT IN DAILY DISEASE PREVENTION FOR VIETNAMESE PEOPLE

Dubbed the “fruit from paradise,” Gac has been traditionally used by Vietnamese people for making sticky rice during festive occasions, as the red color is believed to symbolize luck and success in Eastern culture. Today, scientific research has shown that Gac fruit is exceptionally rich in Beta-Carotene and Lycopene, containing significantly higher levels than other fruits and vegetables.

QUẢ GẤC TRONG PHÒNG BỆNH HÀNG NGÀY CỦA NGƯỜI VIỆT

As a result, Gac is not only considered a “Miracle for Eye Health” but also a natural source of antioxidants suitable for all ages, providing immune-boosting benefits, helping prevent liver and cardiovascular diseases, strengthening resistance, slowing down the aging process, enhancing vision, and benefiting eye health.

PURE ORGANIC GAC OIL PhytoGac™
EXCLUSIVELY PATENTED IN THE U.S. AND SEVERAL ASIAN COUNTRIES

Lyco-Prevent Soft-gel contain a high concentration of active Lycopene and Beta-Carotene, surpassing similar products on the market and meeting the dosage recommendations of the Ministry of Health in Vietnam, the U.S., and European countries.

TFI’s Lyco-Prevent Gac capsules contain pure organic Gac oil PhytoGac™*.

Advanced extraction technology is used to fully retain the Lycopene and Beta-Carotene from Organic Gac fruit, ensuring high efficacy in disease prevention and promoting human health. The Organic Gac fruit is harvested from nurseries grown on dedicated medicinal farms, strictly following the organic standards of the U.S. (USDA-NOP) and Europe (EC 834/2007), meeting the world’s highest agricultural standards for consumer safety and environmental friendliness.